Tasting notes: Negroni Special was crafted as a limited release for Negroni Week 2017. Each batch begins with the same botanical mix as Recipe #23 then it is ‘Double Junipered’ to deliver strong Juniper aroma and flavour notes. The last step is to rest it in a new French oak barrel giving it a fabulous straw colour, sweet honey & toffee aromas with hints of dark chocolate in the finish delivering a complex full bodied gin for the perfect Negroni.Serving suggestions: Delightful served neat on ice as a sipping gin. Perfect served in a traditional Negroni 1:1:1 with Campari and Martini Rosso. Also makes a refreshing G&T with an orange twist. Complete list of botanicals: Juniper berries, East Coast Manuka berries and leaf, coriander seeds, cardamom, fresh orange zest, fresh lime zest, ginger root, angelica root, Otago lavender, cinnamon, star anise.