Almanac Saison de Brettaville

Beer Info
  • Style: Brettanomyces Ale Aged in White Wine Barrels
  • ABV: 7.2%
  • Package: 375ml Bottle
  • Origin: San Francisco, USA

We love Brettanomyces! This wild yeast, also known as “Brett,” brings out a wide range of flavors and aromas in beer, from exotic fruits to earthy funk. We added a dozen different Brett strains to our dry-hopped Saison Dolores, then aged it in white wine barrels for several months. The result is an intricate farmhouse ale with the kind of nuance and depth that only Brett can create. Serve alongside soft funky cheeses or as a tangy counterpoint to rich charcuterie.


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